See Also: Red Pepper Bread(recipes)
Cheddar Pepper Bread(recipes)
crush(2)(dictionary)
crush(1)(dictionary)
crush(medicine)
crush 1, verb(dictionary)
crush syndrome(medicine)
crush kidney(medicine)
crush injury(encyclopedia)
crush 2, noun(dictionary)

crush(2) (iou) and Red Pepper Bread (recipes)


crush(2) (iou)



crush verb. ME.
[Anglo-Norman crussir, corussier, Old French croissir, cruissir gnash (the teeth), crash, crack, from Proto-Romance: ult. origin unkn.]
I.
verb trans. Compress forcibly so as to break, bruise, injure, or destroy. ME.
T. Herbert Some..cast themselves in the way and are crusht to death. L. Lee A man..crushed a glass like a nut between his hands.
b. Crumple or crease (a fabric, dress, etc.) by pressure or rough handling; give (a fabric etc.) a crumpled or crinkled finish (chiefly as crushed ppl adjective). L19.
Oxford English Dictionary Her bonnet and dress were all crushed. Belfast Telegraph Crushed velvet for curtains.
verb trans. Bruise, pound, break down into small pieces; reduce to powder, pulp, etc., by pressure. LME.
M. Donovan The apples had..been well crushed and pressed.
verb trans. Press or squeeze forcibly (against, into, out of, through, etc.); force out or out by pressing or squeezing. L16.
Shakespeare 1 Henry IV To crush our old limbs in ungentle steel. R. Chandler She bent to crush out her cigarette. R. Ellison I was crushed against a huge woman. R. Bradbury Wine was being crushed from under the grape-blooded feet of dancing vintners' daughters.
verb trans. fig. Break down the strength or power of; extinguish, stamp out (actions, feelings, etc.); subdue, overwhelm. L16.
Gibbon His enemies were crushed by his valour. E. J. Howard While she was with him, she was able to crush these feelings of guilt. C. Hampton The urban guerrilla movement was said to be crushed and finished.
verb trans. Drink, quaff, (a glass of Wine, pot of ale, etc.). arch. L16.
Sir W. Scott You shall crush a cup of Wine to the Health of the Fathers of the city.
verb intrans. Become crushed. M18.
G. Macdonald I heard hailstones crush between my feet and the soft grass.
verb intrans. Advance or make one's way by pressing, squeezing, pushing, etc. M18.
J. T. Farrell He arose, crushed out to the aisle, walked to the exit.
verb intrans. Croquet. Touch with a mallet a ball that is in contact with a peg or hoop Other than in playing it away (constituting a foul stroke). Chiefly as crushing verbal noun & ppl adjective. L19.
crushing stroke = CRUSH noun 7.
II.
verb trans. & intrans. Dash together with the sound of violent percussion; clash, crash. Chiefly as crushing verbal noun Only in LME.
crushable adjective able to be crushed, esp. without damage (earlier in UNCRUSHABLE) M19.
crushing ppl adjective that crushes; esp. overwhelming: L16.
crushingly adverb E19.

Red Pepper Bread (recipes)


Red Pepper Bread

Yield: Makes 20 slices (1 large loaf or 2 small loaves)



Ingredients:



2to 2-1/2 cups all-purpose flour, divided

1cup whole wheat flour

2tablespoons grated Parmesan cheese

1teaspoon dried rosemary leaves

1package fast-rising active dry yeast

1/2teaspoon salt

1/4teaspoon dried thyme leaves

1-1/4cups hot water (130°F)

1tablespoon olive or vegetable oil

1/2cup chopped roasted red pepper

1egg white, beaten

2teaspoons water

Additional dried rosemary leaves (optional)









Preparation:





1.Combine 1 cup all-purpose flour, whole wheat flour, cheese, 1 teaspoon rosemary, yeast, salt and thyme in large bowl. Stir in hot water and oil until mixture is smooth; stir in red pepper. Stir in enough remaining all-purpose flour to form soft dough. Turn out dough onto lightly floured surface; flatten slightly. Knead gently 2 to 3 minutes or until smooth and elastic, adding additional all-purpose flour to prevent sticking, if necessary. Place dough in large bowl sprayed with nonstick Cooking spray. Turn dough over to grease top. Let rise, covered, in warm place 30 minutes or until doubled in bulk. Punch down dough.2.Shape dough into 1 large or 2 small round or long loaves on greased cookie sheet. Let stand, covered, 30 minutes or until doubled in bulk.3.Preheat oven to 375°F. Slash top of dough with sharp knife. Mix egg white and 2 teaspoons water in small cup; brush over dough and sprinkle with additional rosemary, if desired.4.Bake 35 to 40 minutes for one large loaf, 25 to 30 minutes for two small loaves or until bread is golden and sounds hollow when gently tapped. Cool on wire rack.









Nutritional Information:







Serving Size: 1 slice







Fiber

1 g







Carbohydrate

14 g







Cholesterol









Saturated Fat









Total Fat

1 g







Calories from Fat

12 %







Calories

78







Protein

3 g







Sodium

80 mg









Dietary Exchange:







Starch

1