See Also: Chilled Seafood Lasagna with Herbed Cheese(recipes)
Seafood Lasagna(recipes)
Chicken with Herbed Cheese(recipes)
Chilled potato soup with watercress pesto and goats' cheese cream crostini(recipes)
Herbed Blue Cheese Spread with Garlic Toasts(recipes)
Cheese Souffle with Seafood Sauce(recipes)
outreach(1)(dictionary)
outreach(2)(dictionary)
outreach(dictionary)
Chilled Cherry Cheesecake(recipes)

outreach(2) (iou) and Chilled Seafood Lasagna with Herbed Cheese (recipes)


outreach(2) (iou)



outreach verb. LME.
[from OUT- + REACH verb1.]
verb trans. & intrans. Reach out, stretch out, extend. poet. LME.
verb intrans. Go beyond bounds, stray. LME.
verb trans. Exceed in reach, reach or extend beyond; surpass. M16.
verb trans. Deceive, cheat; outwit. L16-M17.

Chilled Seafood Lasagna with Herbed Cheese (recipes)


Chilled Seafood Lasagna with Herbed Cheese

Yield: Makes 24 first-course servings



Ingredients:



8(2-inch wide) uncooked lasagna noodles

2cups ricotta cheese

1-1/2cups mascarpone cheese

2tablespoons lemon juice

1tablespoon minced fresh basil leaves

1tablespoon minced dill

1tablespoon minced fresh tarragon leaves

1/4teaspoon white pepper

1pound lox, divided

4ounces Whitefish caviar, gently rinsed

Lox and fresh tarragon sprigs for garnish









Preparation:





1.Cook lasagna noodles according to package directions until tender but still firm. Drain and set aside.2.Process the ricotta cheese, mascarpone cheese, lemon juice, basil, dill, tarragon and pepper in Food processor or blender until well combined.3.Line terrine mold* with plastic wrap, allowing wrap to extend 5 inches over sides of mold.*Can be prepared without terrine mold. Layer lasagna on plastic wrap. Cover and wrap with foil.4.Place 1 noodle in bottom of mold. Spread 1/2 cup cheese mixture over noodle. Cover cheese mixture with 2 ounces lox; spread 2 rounded teaspoons caviar over lox. Repeat layers with remaining ingredients, ending with noodle. Set aside remaining 2 ounces lox for garnish.5.Cover; refrigerate several hours or until firm. Carefully lift lasagna from mold and remove plastic wrap.6.Garnish with remaining strips of lox rolled to look like roses and fresh tarragon sprigs, if desired. Slice with warm knife.