tile(1) (iou) and Veal Scallopini (recipes)

tile(1) (iou)

tile noun.

A thin slab of baked clay usu. of a regular shape and used in a series for covering a roof, paving a floor, lining a wall or fireplace, etc. Now also, similar covering made of Other material such as concrete, glazed pottery, marble, cork, linoleum, etc. OE.
bathroom tile, carpet tile, cork tile, etc.
V. Sackville-West The damaged tiles were..half-stripped from the roof. E. Welty The..floral tiles that paved the front gallery.
b. Metallurgy. A small flat piece of earthenware used to cover a vessel in which metals are fused. M18.
c. A hollow cylindrical or semi-cylindrical section made of clay, concrete, etc., used for draining land, roads, buildings, etc. M19.
The material of which tiles or bricks consist, baked clay; tiles collectively. Now rare. ME.
Dickens Well-paved roads, and foot-ways of bright tile.
A hat. slang. E19.
A thin flat piece used in a game, esp. in mah-jong or Scrabble; a domino. M19.
Math. A plane shape used in tiling. L20.
Phrases: Dutch tile: see DUTCH adjective. have a tile loose slang be slightly crazy. hip-tile: see HIP noun1. on the tiles [after the nocturnal activities of cats] slang having a spree, on a debauch. PENROSE tile.
Comb.: tile-drain noun & verb (a) noun a drain constructed of tiles; (b) verb trans. drain (a field etc.) by means of tiles; tile-drainage: constructed of tiles; tilefish any of various fishes of the family Malacanthidae (or Branchiostegidae), having elongated or compressed bodies, esp. the brightly coloured Lopholatilus chamaeleonticeps, caught for Food off the US Atlantic coast; tile game: played with flat pieces; tile-hanging tiling fixed vertically to an outside wall; tile-kiln: in which tiles are baked; tile-maker a person whose trade is the making of tiles; tile-ore cuprite; tile-sherd (obsolete exc. dial.) a broken piece or fragment of tile; tile-work (a) work consisting of tiles; (b) in pl. (treated as sing.), a factory making tiles; tile-yard a place where tiles are made.
tilery noun a place where tiles are made M19.

Veal Scallopini (recipes)

Veal Scallopini

Yield: Makes 4 servings

Ingredients:

4veal cutlets, cut 3/8 inch thick (about 4 ounces each)

1/4cup (1/2 stick) butter or margarine

1/2pound fresh mushrooms, thinly sliced

2tablespoons olive oil

1small onion, finely chopped

1/4cup dry sherry

2teaspoons all-purpose flour

1/2cup beef broth

1/4teaspoon salt

1/8teaspoon black pepper

2tablespoons whipping cream

Hot cooked pasta

Fresh bay leaf and marjoram sprigs for garnish (optional)

Preparation:

1.Pound veal with meat mallet to 1/4-inch thickness; pat dry with paper towels. Set aside.2.Heat butter in large skillet over medium heat until melted and bubbly. Cook and stir mushrooms in butter 3 to 4 minutes or until lightly browned. Remove mushrooms with slotted spoon; set aside.3.Add oil to butter in skillet; heat over medium heat. Add veal; cook 2 to 3 minutes per side or until light brown. Remove veal; reserve.4.Add onion to same skillet; cook and stir 2 to 3 minutes or until soft. Stir in sherry; boil over medium-high heat 15 seconds. Stir in flour; cook and stir 30 seconds. Stir in broth; bring to a boil over medium heat, stirring constantly. Stir in reserved mushrooms, salt and pepper. Add veal to sauce mixture; reduce heat to low. Cover; simmer 8 minutes or until veal is tender. Remove from heat.5.Remove veal to serving plates. Stir cream into sauce mixture; mix well. Cook over low heat until heated through. Serve over pasta and veal.

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