See Also: Ile flottante(recipes)
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codon (medicine) and Ile flottante (recipes)


codon (medicine)


codon
<molecular biology> The coding unit of DNA that specifies the function of the corresponding messenger RNA.

A triplet of bases recognised by anticodons on transfer RNA and hence specifying an amino acid to be incorporated into a protein sequence. The code is degenerate, i.e. Each amino acid has more than one codon. The stop codon determines the end of a polypeptide.


Ile flottante (recipes)


Literally ' floating island' , this is one of the great desserts of classic French cuisine. It' s a very light meringue floating on a sea of custard sauce. The meringue is made from egg whites, sugar, vanilla extract and usually cream of tartar, and cooked in a bain-marie. There are lots of versions that stem from this classic, with various additions of caramel, jam, fruit or fruit purée.Cherry and vanilla soup with floating meringues