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Beef Tenderloin with Madeira Green Peppercorn Sauce (recipes) and ala temporalis (medicine)


Beef Tenderloin with Madeira Green Peppercorn Sauce (recipes)


Serves 6



1 (3 lb.) piece beef tenderloin, trimmed

1 teaspoon coarsely ground black pepper

1 teaspoon salt (divided)

3 tablespoons vegetable or olive oil



3/4 cup finely chopped shallot

3/4 cup Madeira Wine

1 cup beef demi-glace or stock

2 teaspoons drained green peppercorns in brine, coarsely chopped

2 teaspoons unsalted butter







Put oven rack in middle position and preheat oven to 425°F. Pat beef dry and sprinkle with black pepper and 1/2 teaspoon salt. Heat oil in an ovenproof 12-inch heavy skillet over moderately high heat until just smoking, then brown beef on all sides (including ends), about 5 minutes total.



Transfer skillet with beef to oven and roast until thermometer inserted diagonally 2 inches into center registers 120°F, 18 to 20 minutes. Transfer beef with tongs to a plate and let stand, loosely covered with foil, 10 minutes (temperature will rise to 130°F for medium-rare).



While meat stands, pour off all but 1 tablespoon fat from the skillet before making sauce. Then add shallot to skillet (handle will be hot) and cook over moderate heat, stirring, until golden, about 2 minutes. Add Madeira and deglaze skillet by boiling, stirring and scraping up brown bits, until liquid is reduced by half, about 1 minute. Add demi-glace and boil, stirring, until sauce is slightly thickened, about 1 minute. Stir in peppercorns, butter, remaining 1/2 teaspoon salt, and any meat juices that have accumulated on plate, then remove from heat.

.

Cut beef into 1/2-inch-thick slices and serve with sauce.

ala temporalis (medicine)


ala temporalis -->
greater wing of sphenoid bone
Strong squamous processes extending in a broad superolateral curve from the body of the sphenoid bone. The greater wing presents these suraces (facies): 1) cerebral surface: forms anterior third of the floor of the lateral portions of the middle cranial fossa; 2) temporal surface: forms the deepest portion of the temporal fossa; 3) infratemporal surface, forms the "roof" of the infratemporal fossa; 4) orbital surface: forms posterolateral wall of orbit. The greater wing forms the inferior border of the supraorbital fissure, and is perforated at its root by foramina rotundum ovale, and spinosum and the pterygoid canal.

Synonym: ala major ossis sphenoidalis, ala temporalis.