See Also: Black Cat Cookies(recipes)
Black and White Sandwich Cookies(recipes)
Black Flagged (Black Flag) - Motor Sports(gambling)
Black Action or Black Play - Blackjack(gambling)
Hot Dog Cookies(recipes)
Pinwheel Cookies(recipes)
Smushy Cookies(recipes)
Smilin' Cookies(recipes)
Skull Cookies(recipes)
Flag Cookies(recipes)

Black Cat Cookies (recipes)


Black Cat Cookies

Yield: Makes about 20 cookies



Ingredients:



1package (18 ounces) refrigerated sugar cookie dough

All-purpose flour (optional)

White Decorator Icing (recipe follows)

Black paste food coloring

Assorted colored candies









Preparation:





1.Preheat oven to 350°F. Remove dough from wrapper according to package directions. Divide dough in half. Reserve 1 half; cover and refrigerate remaining half.2.Roll reserved dough on lightly floured surface to 1/8-inch thickness. Sprinkle with flour to minimize sticking, if necessary.3.Cut out dough using 3-1/2-inch cat face cookie cutter. Place cutouts 2 inches apart on ungreased baking sheets. Repeat with remaining dough and scraps.4.Bake 8 to 10 minutes or until firm but not browned. Cool on baking sheets 2 minutes. Remove to wire racks; cool completely.5.Prepare White Decorator Icing. Add desired amount of food coloring to make black. Decorate cookies with icing and assorted candies as desired to make cat faces.







White Decorator Icing



Ingredients:



4cups powdered sugar

1/2cup shortening or unsalted butter

1tablespoon corn syrup

6to 8 tablespoons milk









Preparation:





1.Beat all ingredients in medium bowl 2 minutes or until fluffy.