See Also: squidge(1)(dictionary)
squidge(2)(dictionary)
squidge(3)(dictionary)

Blanquette (recipes) and squidge(3) (iou)


Blanquette (recipes)


A stew of white meat (veal, lamb or poultry) cooked in white stock or water with aromatic flavourings. The Cooking liquor is thickened to make a sauce after the meat is cooked and finished with egg yolks and cream. Blanquettes are also made with fish and Vegetables.

squidge(3) (iou)



squidge verb. L19.
[Perh. imit.: for sense 1 cf. SQUIDGE noun1.]
verb trans. & intrans. Squeeze; squelch, mix roughly; press together so as to make a sucking noise. colloq. L19.
verb intrans. In tiddlywinks, play (a wink) by snapping it with a larger counter. M20.
squidger noun in tiddlywinks, the larger wink used to flick a player's winks M20.