See Also: Corn Beef Fritters and Champ(recipes)
Corned beef fritters with onion marmalade(recipes)
Beef Burgers with Corn Salsa(recipes)
Chili Beef and Corn Casserole(recipes)
champ(dictionary)
champ(2)(dictionary)
Champ(recipes)
champ(1)(dictionary)
champ(4)(dictionary)
champ(3)(dictionary)

Corn Beef Fritters and Champ (recipes)






Serves 2



Preparation time

less than 30 mins



Cooking time

less than 10 mins

















Ingredients



85g/3oz plain flour1 egg, beaten85g/3oz breadcrumbs110g/4oz corned beef, cut into slices290ml/½ pint vegetable oil200g/7oz pre-cooked mashed potatoes2 spring onions, chopped



Method



1. Heat the vegetable oil in a large saucepan. (NB. Hot oil is dangerous. Do not leave unattended.)2. Take the fingers of corned beef. Dip them first into the flour, then the egg and then the breadcrumbs. 3. Drop the corned beef into the hot oil. Deep-fry for 3 minutes or until golden and crispy.4. While the corned beef is frying, heat the mashed potato for 2 minutes in the microwave and add the spring onions to it.5. Spoon the champ on to a plate and top with the corned beef fritters.