See Also: Cornbread Casserole(recipes)
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Sausage-Cornbread Stuffing(recipes)
Bacon and chilli cornbread(recipes)
Turkey with Sausage & Cornbread Stuffing(recipes)
Cornbread Stuffing with Sausage and Apple(recipes)
Cornbread, Sausage, Wild Rice and Cranberry Stuffing(recipes)
casserole(dictionary)

Cornbread Casserole (recipes)


Cornbread Casserole

(serves 4)



Ingredients

1 lb. hamburger

1/4 cup diced onion

1 can tomato paste

1 cup water

1 package corn bread mix

1 egg

1/3 cup milk

creamed corn

1 cup finely shredded cheese

salt and pepper



Directions

Preheat oven to 400 degrees.



In a large frying pan brown hamburger and onions. Drain fat and return pan. Add tomato paste and water stir until combined. Season with salt and pepper. Simmer mixture for 2 to 3 minutes.



In a small bowl combine egg, milk corn bread mix with fork, mixture will be lumpy. Add creamed corn and stir until combined.



Grease sides of an 8 x 8 baking dish. Add meat mixture and sprinkle with cheese. Cover with cornbread batter and bake for 15 to 20 minutes. Serve immediately.



Recipe can be easily doubled.