See Also: Cran-Raspberry Hazelnut Trifle(recipes)
Cran-Raspberry Orange Delights(recipes)
presbyterism(dictionary)
cran(1)(dictionary)
cran(2)(dictionary)
Cran-Lemon Coffeecake(recipes)
Cran-Apple Orange Conserve(recipes)
Cran-Orange Acorn Squash(recipes)
Hazelnut(recipes)
hazelnut(dictionary)

Cran-Raspberry Hazelnut Trifle (recipes) and presbyterism (iou)


Cran-Raspberry Hazelnut Trifle (recipes)


Cran-Raspberry Hazelnut Trifle

Prep Time: 20 minutes

Yield: Makes 8 servings



Ingredients:



2cups hazelnut-flavored liquid dairy creamer

1package (3.4 ounces) instant vanilla pudding and pie filling mix

1package (about 11 ounces) frozen pound cake, thawed

1can (21 ounces) raspberry pie filling

1can (16 ounces) whole berry cranberry sauce

Whipped topping, fresh raspberries and fresh mint sprigs (optional)









Preparation:





1.Combine dairy creamer and pudding mix in medium bowl; beat with wire whisk 1 to 2 minutes or until thickened.2.Cut pound cake into 3/4-inch cubes. Combine pie filling and cranberry sauce in medium bowl; blend well.3.Layer one third of cake cubes, one third of fruit sauce and one third of pudding mixture in 1-1/2- to 2-quart straight-sided glass serving bowl. Repeat layers twice. Cover; refrigerate until serving time. Garnish with whipped topping, fresh raspberries and fresh mint sprigs.







Serve It With Style:

Garnish trifle with whipped topping and fresh mint sprigs.





Nutritional Information:







Serving Size:







Protein

2 g







Fiber

1 g







Carbohydrate

82 g







Total Fat

12 g







Calories

428







Sodium

254 mg









Dietary Exchange:







Fat

1







Fruit

3







Starch

2











presbyterism (iou)



presbyterism noun. rare. M17.
[from PRESBYTER + -ISM.]
(Presbyterism.) = PRESBYTERIANISM. Only in M17.
The position or office of presbyter. E19.