See Also: Creamy Coconut-Lime Fruit Salad(recipes)
Fresh Fruit with Creamy Lime Dipping Sauce(recipes)
Lime and coconut macaroons(recipes)
Creamy Lime Dipping Sauce(recipes)
Coconut and lime macadamia cake(recipes)
Lime, coconut and mint lassi(recipes)
Creamy Fruit Blend(recipes)
Creamy Citrus Fruit Dip(recipes)
Creamy Fruit Freeze(recipes)
Lime and passion fruit souffle(recipes)

Creamy Coconut-Lime Fruit Salad (recipes) and whiting (sh)


Creamy Coconut-Lime Fruit Salad (recipes)


Creamy Coconut-Lime Fruit Salad

Yield: Makes 6 to 8 servings



Ingredients:



1/2cup sour cream

1/2cup unsweetened coconut milk

2tablespoons lime juice

2tablespoons packed brown sugar

2seedless oranges, peeled and sectioned

2Granny Smith apples, cored and chopped

2ripe nectarines, pitted and sliced

1ripe mango, peeled, pitted and diced

1cup strawberry halves









Preparation:





1.Combine sour cream, coconut milk, lime juice and brown sugar in small bowl; stir until smooth. Gently toss remaining ingredients in large bowl. Pour sour cream mixture over fruit. Toss to coat well. Serve immediately or cover and refrigerate up to 4 hours.











whiting (sh)




Species (Merlangius merlangus) of common marine Food fish of the cod family (Gadidae), found in European waters and especially abundant in the North Sea.

It feeds on invertebrates and small fishes. It has three dorsal and two anal fins; a chin barbel (a slender, fleshy feeler), if present, is very small. Whitings grow to less than 30 in. (70 cm) long. They are silvery, with a distinctive black blotch near the base of each pectoral fin. Several species of the family Sciaenidae are also called whiting. See also whitefish.