See Also: Maple Walnut Pie(recipes)
Maple Walnut Meringues(recipes)
Maple-Walnut Bread(recipes)
Walnut(medicine)
Walnut(recipes)
walnut(dictionary)
walnut(encyclopedia)
walnut(dictionary)
Walnut Chicken(recipes)
Walnut and mushroom pie(recipes)

Maple Walnut Pie (recipes)


Maple Walnut Pie

Yield: Makes 8 servings



Ingredients:



1cup maple-flavored syrup

3eggs

1/2cup packed dark brown sugar

1tablespoon butter, melted

1teaspoon vanilla

1/4teaspoon salt

1cup coarsely chopped walnuts

1(9-inch) unbaked deep-dish pie shell

Nondairy whipped topping or whipped cream (optional)









Preparation:





1.Preheat oven to 350°F. 2.Beat syrup, eggs, brown sugar, butter, vanilla and salt in large bowl with electric mixer at medium speed until well blended. Stir in walnuts. Pour filling into unbaked pie shell.3.Bake 40 to 45 minutes or until center is firm. Cool 2 hours on wire rack. Top with dollops of whipped topping, if desired. Store in refrigerator.