See Also: Rich Chocolate Sauce(recipes)
Rich Chocolate Pudding(recipes)
Super-rich Chocolate Ice Cream(recipes)
Chocolate puddings with chilli chocolate sauce(recipes)
Beef and Vegetables in Rich Burgundy Sauce(recipes)
Poached pears in chocolate sauce(recipes)
Poached pears with chocolate sauce(recipes)
Cinnamon-wrapped banana with hot chocolate sauce(recipes)
Peach sugar baskets with chocolate sauce(recipes)
Chestnut and chocolate ice cream with apricot sauce(recipes)
Rich Chocolate Sauce (recipes)
Rich Chocolate Sauce
Yield: Makes about 1-3/4 cups sauce
Ingredients:
1cup whipping cream
1/3cup light corn syrup
1cup (6 ounces) semisweet chocolate chips
1to 2 tablespoons dark rum (optional)
1teaspoon vanilla
Preparation:
1.Place whipping cream and corn syrup in heavy 2-quart saucepan. Stir over medium heat until mixture comes to a boil. Remove from heat. Add chocolate chips, rum, if desired, and vanilla; stir until chocolate is melted and mixture is smooth. Cool 10 minutes.2.Serve chocolate sauce warm or pour into clean glass jars and seal tightly. Store up to 6 months in refrigerator. Reheat sauce over low heat before serving.
Gift Idea:
For an elegant presentation, pour the sauce into a 12-ounce six-sided or smooth-sided jar. Affix a ribbon to the middle of the jar with craft glue or double-sided tape, and attach the gift tag or make a label (be sure to include directions for storage and use). For an extra-special gift, include assorted fruit or and unfrosted cake, such as angel food or pound cake, with the sauce.
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