See Also: Steak Hash(recipes)
Steak and Kidney Pudding with Steak and Kidney Gravy(recipes)
hash(1)(dictionary)
hash(2)(dictionary)
hash(dictionary)
hash browns(dictionary)
hash 1, noun(dictionary)
hash 2, verb(dictionary)
Corned Beef Hash(recipes)
Hash Brown Casserole(recipes)

Steak Hash (recipes)


Steak Hash

Yield: Makes 4 servings



Ingredients:



2tablespoons vegetable oil

1green bell pepper, chopped

1/2medium onion, chopped

1pound russet potatoes, baked and chopped

1/2pound cooked steak or roast beef, cut into 1-inch cubes

Salt and black pepper

1/4cup (1 ounce) shredded Monterey Jack cheese

4eggs









Preparation:





1.Heat oil in medium skillet over medium heat. Add bell pepper and onion; cook until tender. Stir in potatoes; reduce heat to low. Cover and cook, stirring occasionally, about 10 minutes or until potatoes are hot.2.Stir in steak; season with salt and pepper. Sprinkle with cheese. Cover; cook 5 minutes or until steak is hot and cheese is melted.3.Meanwhile, prepare eggs as desired; top each serving with 1 egg.