See Also: Taffy Apple Bars(recipes)
Taffy Apple Muffins(recipes)
Taffy Apple Cookies(recipes)
Taffy Apple Snack Cake(recipes)
Autumn Apple Bars(recipes)
Cinnamony Apple Streusel Bars(recipes)
Taffy(dictionary)
taffy(dictionary)
Daffy Taffy(recipes)
Apple filo samosas and apple tart(recipes)

Taffy Apple Bars (recipes)


Taffy Apple Bars

Yield: Makes about 2 dozen bars



Ingredients:



1package (18 ounces) refrigerated sugar cookie dough

1package (18 ounces) refrigerated peanut butter cookie dough

1/2cup all-purpose flour

2large apples, cored, peeled and chopped (3-1/2 to 4 cups)

1cup chopped peanuts

1/2cup caramel ice cream topping









Preparation:





1.Preheat oven to 350°F. Lightly grease 13X9-inch baking pan. Let both packages of dough stand at room temperature about 15 minutes.2.Combine both doughs and flour in large bowl; beat until well blended. Press dough evenly onto bottom of prepared pan. Spoon apples evenly over dough; press down lightly. Sprinkle with peanuts.3.Bake about 35 minutes or until edges are brown and center is set. Cool completely in pan on wire rack. Drizzle with caramel topping.